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fish&chips
Traditionel fish&chips
A seabass fillet in a crunchy beerbatter coating - potato wedges and topped with lemon zest, parsley and
Served with a homemade tartare dipper.
Spicy Cajun fish&chips
A seabass fillet in a panko coating topped with a tomatino salsa& fresh herbs
Served with spiced potato wedges and homemade chimmichuri dipper
Smokey Salmon fish&chips
A salmon fillet coated in a crunchy panko coating topped with dille, honey/mustard & smoked salmon
Served with spiced potato wedges and cocktail dipper.
Option: sidedish salad
pastry pies
Beef & Guinness Pie
Puff pastry filled with a slowly cooked beef & Guinness stew
Chicken Mushroom Pie
Puff pastry filled with our Irish version of “vol au vent”
Pies are served with salad greens Option: Seasoned potato wedges
Ribs
Sticky fingers bbq Bellyribs
slowly braised and marinated bellyribs topped with fresh herbs and parsley
served with potato wedges
option: sidedish salad
Dirty fries
For sharing or alone!
Dirty Fries Chicken
Crispyfriessmotheredin seasonedchicken,toppedwithmeltedcheese. Finished with cream sauce and a sprinkle of fresh herbs
Dirty Fries Bacon & Onion
Crispy fries loaded with smokey bacon bits and caramelized onions, melted grated cheese. topped with a touch of seasoning.
Wicklow mountains Pulled Pork Fries.
Crispy fries topped with slow-cooked pulled pork, rich brown gravy, melted cheddar–emmental and fresh spring onion.
dublin eggs benedict fries
Golden fries layered with soft poached eggs, creamy hollandaise, melted cheddar–emmental and spring onion.
galway IRISH seafood fries
Crispy fries topped with Irish smoked salmon& seafood, our infamous house-made tartare, melted cheddar–emmental and a fresh finish of spring onion.
Dublin bay scampi
Lightly seared scampi in creamy spiced tomato sauce. served with crispy fries